TGM is the F&B brand created by Plaza Premium Group to provide travellers another reason to look forward to their time at the airport. We expand the food selection available by introducing JAKO cuisine; combining new Japanese dishes with an enticing selection of Korean food, as well as Japanese-Korean fusion.
Whet your appetite with TGM’s modern take on Japanese and Korean dishes – all with a twist! Signatures dishes include Salmon Butteryaki Teishoku, Chicken Char Siew Don, Kimchi, and Unagi Chahan complemented with a range of beverages, such as cold pressed juices, coffee and tea.
Clark, Philippines
L3-153, International Pre-Departure Hall, Clark International Airport, Clark Freeport Zone, Pampanga[email protected]
0800 - 0300 hrs daily
Menu | Location
Helsinki, Finland
Food Hall, Terminal 2, Arrivals Hall, Helsinki Airport[email protected]
1000 - 2230 hrs daily
Menu
Singapore
Level 3, Departure Transit Lounge, Terminal 2, Singapore Changi Airport (next to Straits Food Village)[email protected]
0600 - 1100 (Breakfast); 1100 - 0100 (Lunch/Dinner)
Menu
Hong Kong
Level 5, Arrivals Hall A, Terminal 1, Hong Kong International Airport+852 5629 4847
0700 – 0000 hrs daily